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Monday, August 3, 2015
What cocktails (if any) would you recommend to accompany sashimi?
Is there anything that would nicely complement the clean, mild flavor of fresh fish? http://www.reddit.com/r/cocktails/comments/3fp52v/what_cocktails_if_any_would_you_recommend_to/
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bar tender,
bar tending,
bartender,
cocktails,
DIY,
ingredients,
mixed drinks,
mixologist,
mixology
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