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Sunday, September 6, 2015
Getting some Mastixa de Chios (Mastic Liqueur) -- ideas/experience?
So my lady friend is coming back from Greece, and last minute she asked me if I wanted anything. I looked into what less common hooch she could bring me from duty-free, and this is what we came up with.I don't even know what it tastes like yet. I've got plain mastic and mastic/rose liqueur.Of course I'll let you know how it goes too.EDIT: skinos has some cocktails on their website I will probably try.
Labels:
bar tender,
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bartender,
cocktails,
DIY,
ingredients,
mixed drinks,
mixologist,
mixology
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