Thursday, July 16, 2015

How do you fix your Boulevardiers?

http://ift.tt/eA8V8J After falling in love with this beautiful cocktail, I'd like to mix things up. I usually go for for a 2:1:1 ratio of Rittenhouse 100, Campari and Noilly Prat, garnished with a lemon zest. What's your take on it?

After falling in love with this beautiful cocktail, I'd like to mix things up. I usually go for for a 2:1:1 ratio of Rittenhouse 100, Campari and Noilly Prat, garnished with a lemon zest. What's your take on it?



Submitted July 16, 2015 at 10:12AM by countbase

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