I Need Advice on Fall and Winter Home Bar Additions

I want to think that I have a decent home bar setup. I do, however, want to purchase another bottle or two for the upcoming fall and winter seasons. I was thinking Luxardo Maraschino, Fernet Branca, or maybe a single-malt scotch. Here is my inventory at the moment:Gin: Bombay Sapphire, BeefeaterWhiskey (Bourbon): Fighting Cock, Jim Beam White Label, Four Roses Yellow Label,Whiskey (Rye): Old Overholt, Rittenhouse 100 Fremont Mischief Whiskey 8yr,Whiskey (Scotch): Famous Grouse BlendedRum: Goslings Black Seal, Cruzan Blackstrap Cruzan Aged Rum, Don Q Anejo Rum, Flor de Cana White RumVodka: Svedka, Crater LakeTequila: Camarena RepoBitters/Tinctures: Angostura, Peychauds, Fee Brother's Grapefruit Homemade Cardamom Saffron tinctureMiscellaneous: Triple Sec, Creme de Cacao, Kahlua, Bailey's Irish Cream, Homemade GrenadineEdit: Formatting